News

The rise of intentional drinking: how beverage experiences are changing in the hospitality industry

Over the past few years, drinking habits have been evolving significantly. Across the hospitality and beverage industry, a new culture of consumption is emerging — one that is more mindful, experience...

Celli at Venditalia 2026: smart dispensers, wellness solutions and vending innovation

From May 6 to 8, 2026, Venditalia 2026 takes place at the Rimini Expo Centre, one of the leading events in Europe for the vending industry. On this occasion, Celli will present an advanced ecosystem o...

Power Stream: the commercial water tap system for high-performance water dispensing

World Water Day 2026: Water and Gender, because access to water affects us all.

22 March marks World Water Day, an event established by the United Nations to raise awareness of the importance of sustainable water management. Since 1993, this annual event has mobilised institution...

A New Standard in Beer Line Sanitization

Rethinking Hygiene in the Hospitality Sector

Serve Smarter, Not Harder: a New Ally for Perfect Post-mix Dispensing

Compact. Powerful. Effective.

Faby: Designed for Slush Professionals, Loved by Consumers

Efficiency, Visibility, and Performance at the Highest Level

Niagara New Generation: Where Innovation Meets Hydration

Fresh, great-tasting water is no longer a luxury — it’s an expectation. In offices, restaurants, schools, and busy public spaces, people want hydration that’s pure, sustainable, and always available.

Redefining Water Dispensing: Performance Meets Purpose

In today’s professional spaces, water is more than a necessity — it’s a symbol of care, efficiency, and responsibility. That’s why Celli introduced the Hi-Class TOP 65 Tap: a dispenser designed not ju...

The Next Generation of High-Performance Beverage Cooling

Raising the Bar in Beverage Cooling