Draught beverages are not only tasty and fresh, but also good for the environment.
A totally eco-friendly solution that allows high energy savings and more sustainable waste management.
Additionally, the dispensing does not affect the beverage organoleptic characteristics, keeping taste unchanged and ensuring freshness. Draught offers benefits also to the establishment manager, like less space for storage, the elimination of display refrigerators loading, reduced management of empty bottles and waste disposal, therefore more profitability and net savings in management costs.
Draught ensures an excellence service, eliminating the risk of offering warm or contaminated beverages and guaranteeing a drinking experience with so many virtues. Draught beverages provide an added value to the bartender profession, since draught is an art able to create a complete experience, with a triumphal taste and the involvement of all the senses for the consumer.
Celli Group supports and enhances the skills of the bartender, in charge of the art of draught and able to contribute to the creation of a full drink, for a triumphal taste and the involvement of all the senses for the consumer.
Anyone can pass a bottle, only a real bartender taps!